Sticking to the Ribs

by wjw on August 31, 2019


Prepared for any grilling emergency, I am and remain the Master of Meat!

{ 3 comments… read them below or add one }

Etaoin Shrdlu August 31, 2019 at 7:27 pm

Careful where you stick that knife!

John Appel September 1, 2019 at 7:11 am

It’s like the grillmaster’s version of Batman’s utility belt!

drakes September 1, 2019 at 1:48 pm

Nice. Looks like the only tac gear missing is a pair of infrared goggles (to see how hot the meat is?)

Leave a Comment

Previous post:

Next post:

Contact Us | Terms of User | Trademarks | Privacy Statement

Copyright © 2010 WJW. All Rights Reserved.